This place can accommodate just about any diet, gluten free, dairy free, vegan, paleo, etc. the menu is clearly coded as to which dishes have meet which diet criteria. They've only been open 6 weeks which might account from some of the snafus mentioned in earlier posts. My husband had the teriyaki bowl and added salmon and I had the quinoa bowl and added salmon. We also shared the sweet potato fries which we both loved, a green juice and lemon bars. We liked everything we tried. There was a list of proteins you could add to some of the dishes like salmon, chicken, eggs, cheese, nuts etc. Irs nice to have something like this out our way. They are having their grand opening next Saturday.