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  • Super stoked for the opening of the Kitchen at Atomic! After watching the building slowly come together over the past several months, it's cool (& convenient) to be able to hang out at one of my favorite bars AND be able to try some new, tasty food just steps away. The Kitchen shares a patio with the original Atomic, but also has its very own lengthy bar within, complete with a unique drink menu. With that being said, try the Imposter! It's a new favorite cocktail of mine, alongside the Atomic's good ol' Hunter S. Mash. If you stop in at the Kitchen, you NEED to try the food. My friends and I have been here twice now already (lol, it's only been open for 4 days... oops?) and things just keep getting better & better. The menu has a good variety of things to choose from - including veggie options, meaning there's a little something for everyone! And each dish is so carefully & artfully put together. You can tell Josh Horton and his crew are really taking their time with the details. So far, my favorite dish has to be the Ribeye Crown. It was sooo juicy and tender, being cooked just as I like it (a perfectly pink medium) and paired with delicious sautéed carrots & a "smashed" potato. Luckily, my friends and I are super into sharing, so we've all tried just about everything on the menu already: Scallops, spaghetti squash, "Atomic" chicken wings, macaroni bites, a soft pretzel w/ the fixings, Fat Man Fries, lemon-ricotta donuts w/ ice cream, etc... Seriously, almost EVERYTHING... and it's all AMAZING! I'm positive we'll be returning soon and often. We might even make this a weekend tradition. I know they're still in the opening stages and are still getting into the swing of things, but I hope they expand their menu and add more dishes! I really can't get enough!
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