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  • My first impression while walking in was WOW seafood . The host was not as pleasant but we moved forward anyway. The patio seemed a bit crammed, there was a number of open tables yet they still sat people really uncomfortably near each other... It also took them 15-20 mins to get any kinda water or wine to the table. Ok so on to the food... We ordered the Neptune platter and shrimp Saganaki . My favourite item on the Neptune platter was the raw scallop with ikura. Wow that was delish!!! The lobster was cooked to perfection . Oysters were fresh . Clams were tasty. Muscles were good as well. My only complaint was the prawns tasted like fish tank or frozen and not rinsed well before cooking . Both the shrimp on the platter and the saganaki tasted funky. I will be back to dine in the evening to try to octopus however I will not be ordering anything kind of prawn or shrimp here for now . They truly won my heart with the scallop ikura yum!
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