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  • Went to the baton rouge on front after the auto show. The decor was typical baton rough. Servers were not bad, know the menu, made good suggestion and came over a couple times to check on things. Had the new York steak (suggested by the staff) which was nice and tender. Fries and cole slaw was good. The italian dressing has too much balsamic vinegar in it. Friend had the rib with vegetable. Ribs were ok, but the broccoli and cauliflower were way over cooked and doesn't taste fresh. The ginger lemon dressing was tasty with the house salad.
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