The best Chinese buffet in the GTA. Ridiculously expensive ($28+tax for weekend dinner), though that doesn't stop the place from filling up on weekends and holidays. The interior is absolutely massive. There is less variety of food than you'd expect given the size of the place, and some of the food stations are duplicated - this reduces lineups but they could easily have more variety.
The highlight of the place is the "live cooking" stations, which consists of several cooks behind grills making fresh beef/chicken/shrimp/fish/etc. as customers line up and wait for it. During busy times it's never by request; you wait and get what you get. I've never been when the place is dead; I don't know if they stop grilling altogther or do it by request only. They also make custom dishes in the Wok for you, so you fill your plate with raw vegetables and meats, pick a sauce and watch them make it for you. So basically the Chinese equivalent of an omelette station. The problem with omelette (or Wok) stations is that you end up with the right ingredients but the flavors are usually basic and bland - the meat you want with a sauce. I would rather they spend the effort making delicious pre-designed dishes that are more complex. But that's just nit-picking. The food is fresh and tasty, the sushi is good and the drinks are included. Best Chinese buffet in Toronto.
It is nice that the buffet includes drinks. Though common in the USA, Canadian buffets still charge separately for drinks, so this is a nice touch.