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http://www.openvoc.eu/poi#funnyReviews
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  • Just opened a week ago. So far, outstanding. Had the brisket for lunch. Got a chance to see the kitchen and how everything is prepared. The staff is friendly. The bar is expansive and boasts a Happy Hour from 3Pm-6PM, featuring Fried Pickles, one of my favorite appetizers.
http://www.openvoc.eu/poi#coolReviews
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