Tasty!
No line up and we were there during peak brunch time on a Sunday. Based on other comments I'm not sure if this is the norm but it's all that I know and it was amazing! We're frequent brunchers and while I understand that good things come to those who wait....sometimes I've got a rumbly in my tumbly that needs to be satiated stat!
Service was friendly but a bit slow. My guess is that they weren't expecting the patio to fill up at this time of year.
Lots of options for my people....the vegetarians. I had the breakfast quesadilla and it was jam packed full of the toppings that I selected. Home fries were ok. Bit dry and bland but I'm not a hf lover so that was fine by me. My only real complaint was the tempeh. It's a nice surprise to be able to order a side of tempeh but it was a mistake. It was really dry and bland. No seasoning, sauce or anything to spruce it up. Poor tiny tempeh went untouched...all alone on a big ole empty plate.
Seating is a bit squishy but that seems to be a trend amongst the more popular brunch spots. It didn't bother us because the acoustics were fine. Nothing can ruin a brunch like a loud dinning room.
All round - thumbs up! We'll be back on those mornings when I just don't have it in me to wait for Aunties and Uncles.