When I first walked in on a Friday night, an hour before they were closing, I was just surprised that my friend and I were the only ones here. It made me think twice about how fresh the fish can be if there is no turnover. We order the sushi sushi lover for two which seemed like the best deal since it came with miso soup and green tea as well as 28 pieces of sushi. It consisted of two 6 piece rolls (tuna + salmon) as well as 16 other sushi pieces (8 unique pieces, so 2 of each). The toro was great while the salmon in the salmon roll was a little tough for my liking. The fish came out in a nice cool temperature, not too cold and not too warm and the stickiness of the rice complemented it pretty well.
For dessert, I saw that tempura ice cream (they bread a scoop of ice cream and fry it) was on the menu and I'm always a fan of fried ice cream so I gave it a try. It was definitely not worth the $7.50 price tag. I think you can do better elsewhere if you've never had fried ice cream before.
Overall, I'd say this place is pretty expensive and not the best value you can find but considering it is in station square, that's how it is down there. Service was great, considering we were the only patrons in there for a good 20 minutes until thankfully another party of 2 came in so it wouldn't be awkward.
I would give this place 3.5 stars but since I can't, I'll bump it up to 4 and call it self-justifying the quality of the restaurant due to the amount of money we had to fork out in the end for 2 people.