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| - I was in Chicago recently and went to the downtown location for a quick meal. I had the Italian beef and a friend had a hot dog. I regretted not coming back to try a hot dog but, after learning there was a Portillo's in Scottsdale, I figured I'd get one back home.
And I did. I went here with the same friend. The restaurant's interior looks a lot like the Portillo's in Chicago except it's smaller and newer. This is one of those, walk up to a counter and place your order and then wait until your number is called along with something clever that rhymes with your number, "43 come and see me" (the woman in Chicago was much better, the guy in Scottsdale just didn't have his heart in it). You then sit in their large seating area.
My friend got the Italian beef and I got a jumbo hotdog with everything. Some comparisons - the Italian beef I got in Chicago was tasty but it was was very wet. I mean, running down your arm when you picked it up wet. The Italian beef here was moist but wasn't dripping. The hotdog was OK. This was my first Chicago-style dog so maybe I just didn't know what to expect. It's a fat beef hotdog with mustard and there are sliced onions, pickles, peppers, etc just laying in the bun along with the hotdog. It was good, just not what I was used to. My friend said she preferred the Italian beef over the hotdog she got in Chicago. I concur.
On the plus side - $20 for an Italian beef, a jumbo hotdog, a shared side of onion rings and two soft drinks! Nice deal.
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