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  • These steaks are top notch I had the Dry aged Prime Rib. Damn! I haven't had prime rib that good since...uh...ummm...hmmm...that may be the best Prime Rib I've ever had. I'm not sure if that comes from a string of average to below average PR dinners or not. No, it was just that good. The bone in Rib Eye didn't disappoint either. Service was top notch. One of the members of our party is partially paralyzed. The server, with out being asked, brought out all of his food cut into bite size pieces. That was great and very intuitive.
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