On a lovely, hot summer Tuesday, I was craving some of their raw nut tacos in a jicama shell, but was rejected by a locked door. Hours of operation weren't posted so I didn't know if they were out of business or what. I eventually logged on to the website and found out that they have special summer hours and they are closed Mondays and Tuesdays. I also found out that the raw nut tacos that I was craving were no longer on the menu.
I attempted to revisit my dining experience on a lovely, hot summer Thursday with the $12 raw spaghetti and meatballs dish, this time I was successful in my attempt. I was seated and given a glass of water promptly. The meatballs were overly spiced, but worked well if I smashed it into the rest of the dish for even distribution. The water tasted like it's not filtered at all and not a lot you can do with that, but put a lemon in it to mask the arsenic.
The server asked if I wanted any dessert, so I asked for the menu and was pointed towards the chalkboard with the listed treats. I opted for the banana strawberry chocolate cake with an undisclosed price. When it was brought to the table the presentation was lacking, but even more so the strawberry topping was too tart to eat. I took several bites and wasn't too thrilled with the lack of sensation it left on my taste buds. It was not your typical endorphin inducing dessert.
Service was good for only one server on the floor during slow hours and I don't have any complaints there.
The reason for 3 out of 5 stars (deductions as follows):
-.5 points - hours not listed at the door
-.5 points - invest in filtered water
-.5 points - undisclosed price of dessert ($7)
-.5 points - the flavor of the dessert
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- 2 Stars