As a former regular of Billy Bobs, I was shocked and worried about the recent transitions made by Sams Town. Had to try it out so 4 of us dined on Tuesday for appetizers here at the Angry Butcher, and my husband and I were so pleased that we decided to have dinner on Wednesday, which was absolutely amazing as well! The staff was awesome as always! Our servers Mark and Chelan were very professional and made sure we were taken care of.
BIG UPGRADE from Billy Bobs and very much needed!! Great job! Priced just right for an a la carte restaurant and WELL WORTH THE $$$$$$. This will also rid of cheap specials that steakhouses just shouldn't have. Never really understood that. Go to TGIF if you want cheap food.
Tried quite a few things...I'm a chef and foodie so what do you expect :
Rock Shrimp $10 - - Battered Rock shrimp, shishito peppers and aioli - So good that we ordered 2 the first day and then again the next day
Short Ribs $? - 1/2 - Perfectly cooked and delicious flavor but felt it was missing something, maybe green onions or fried onions or something. Thought it could be a little more appealing to the eye.
Crab Cakes $? - - You get 2 and these were one of the best I've had.
Fried Oysters $? - - Im pretty sure there were 5. Perfectly crunchy and Has a little coleslaw type of mix in each shell. I could eat a bunch of these but I had to share
Seared Tuna $? - - 5 pieces, very fresh tasting and light
Salt & Vinegar Chips $7 - - fried potato chips......straight to the point. Addicting! Sauce was very yummy too.
1/2 dozen Oysters $? - - So cold and refreshing!!!! Love love!!!
Salad $? - - fresh fresh fresh!!!!
Lobster Chowder $10 - - Delicious!!!! Finally, some nice big chunks of lobster!! Great job!!!
Filet Mignon 10oz $40 - - Med rare to perfection! Beautiful char!! And cuts with a butter knife!
Mushrooms side - $6 - 1/2 - Side portion pretty large. Flavor was ok, had to dip them in the red wine sauce for steak.
Overall....this is my favorite steakhouse so far. Ambience, quality, flavor!!!! Bravo!!!