Loved this place. Great atmosphere with a wide variety of wine selections. The food was outstanding. We ordered the Chicken Liver mousse, Octopus and split the Burger. I can't even pick a favorite out of those 3 because they were all amazing. One word of caution - we allowed the bartender to choose a wine for us to try (after saying that I liked Tempranillo) and it turned out to be $20/glass. Not a huge deal for some people...but I also made a point to ask how much it was and that question went unanswered. Other than that it was amazing and I'll definitely be back to try other menu items!