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  • Some of the best Arizona Sonoran Mexican Food available anywhere. I vote the Green Chili to be the best I've ever had. Well, almost. The best is what they made here before changes were made that eliminated the Hatch Chilies. They no longer use Hatch even during the season when they are available. I understand they may not have the freezer storage to stock for all year but for many years they did when they were available for a few months each year. Still, the recipe is still the same otherwise and it's great!
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