My 3-star rating reflects the price-quality relationship and does not mean the three stars I gave the Mexican place around the corner measures up to the steak here. I simply thought Jacobs was a little overpriced for the meat on offer. It just also is not my scene: the flash-a-flash of King West, if you will.
I was very much impressed by the beefy knowledge of the waiter, however, and would liken him to a cow connoisseur of sorts.
(If you are choosing between here and Harbour Sixty, go with the latter)