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  • Thank You, Restaurant Week! I wouldn't normally pick a Biscayne because it's inside Tropicana, but figured it's RW so why not take an adventure and check out Biscayne at Trop since it has been recently renovated. Made reservations and we were sat right on time. For a Monday evening this place was pretty busy... when we left about 3/4 of the tables were occupied. We had 2 folks waiting on us.... and they were pretty good. Our water glasses were never empty which gets points in my book. Ambiance: Upscale, Casual The dining room chairs were oddly comfortable. Lots of white and light colors accented with tall colorful vases. Seems like it would be a good place to have a nice, power lunch... except that you do have to walk through the entire casino and go upstairs. Drinks: Their regular mojito was not good... .watery and blah. Their ginger mojito however was flavorful and fresh. You do need to like ginger though. Bread: Ok...not super great .... IMO the pretzel bread crust was weak and salty but the insides were nice and soft. The other bread was a multigrain roll... again nothing super fabulous. Conch Fritters: Light and Fluffy! Not greasy at all. This was a surprising find. (Not on the RW menu.... we saw them and had to try them.) Eggplant Chicken Tostada: So GOOD! The eggplant was thin and fried in a light batter... topped with shredded smoked chicken with a mango pico type salsa and bits of goat cheese on top. Really great flavors that strangely work together. Shrimp and Corn Chowder: Light, Sweet and Savory! Not creamy and Not heavy. I wouldn't normally order this so I'm glad this was on the RW menu. It was a good summer soup. Seabass (Bronzino-sp?) with fancy sticky rice and a side of baby veggies: A bit on the fishy side but it was a good fishy...not a bad fishy. And paired with the sticky rice was a nice compliment and complement. :) Coconut Sorbet: Silky, Smooth and Creamy.... not overly sweet and not heavy... a great light dessert. Overall.... I'd say this was a Good Find. :)
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