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| - Good God! Just finished Sunday brunch here & I hate myself. Left my room hungry, came back an old pregnant lady.
The food here is epic. For $58 per person, you order one entree and then you get to enjoy the buffet. I ordered pan seared scallops and Peter ordered the eggs benedict. While waiting for our entrees to arrive, we enjoyed top notch buffet food. Fresh giant shrimp, crab claws, oysters, delish sushi, seaweed salad and other nommy dishes. There isn't an insane number of items to choose from, but each item is quality.
2 plates each into the buffet, I asked Peter if they're going to bring us our entrees in a to go box! At last our entrees arrived, and they were decent size. I ate my 2 scallops with all the veggies. Peter gobbled up his eggs benedict.
Lastly...we made our way to the dessert section of the buffet. Bomb.com! We each got 3 different items and tried all of them.
Though we didn't get any alcoholic drinks, bottomless mimosas are an option for $19 per person. Bottomless champagne is also available for a little more. Regular non-alcoholic drinks are included with brunch.
Best brunch! Totes worth it.
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