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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-01-25 00:00:00 (xsd:dateTime)
itemReviewed	Goodfellas Pizza
http://www.openvoc.eu/poi#funnyReviews	7 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	7 (xsd:int)
rev:text	Came here today with the BEST BOSS EVER ahem. Started smelling the delicious wood fired pizza from the outside and was super excited to go in and escape the cold with some freshly baked pizza goodness. I decided to let my boss decide on the pizza we shared since he is Italian, so pizza is clearly his turf. So we ordered the prosciutto and arugula pizza (for description pls read 5th par of Kris U's review). When the pizza came I was suuuuuppeeeer impressed with what we got. First of all, I'm used to my pizza feeling really heavy and fattening. This was not the case here. The crust was light and didn't feel too doughy. The arugula and tomatoes made the pizza taste fresh to death, almost like I was eating a salad. The cheese, agh, flavourful but far from being greasy. Never in my life have I finished eating a pizza without feeling like a fatso. This has been accomplished at Goodfellas. Service was also very friendly and hospitable. Our server let us know the difference b/w Napoletana style crust and Romano style, which I never knew before. OH which reminds me, the chef is from Naples, where pizza was invented. I feel like I went on a pizza crash course =) BATHROOM NOTICE: Be ultra careful when you open the door to the washroom, cause the stairs are RIGHT there. Yes, it is a downstairs basement, much to my surprise. Thankfully, I utilized my ninja skills to regain balance before rolling down a flight of stairs. I do love the cleanliness of the washroom though. And the Italian Godfather esque music that was playing down there.
http://www.openvoc.eu/poi#coolReviews	4 (xsd:int)
rev:reviewer	Vivian

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