All these years, I've only eaten here late at night when the parking lot is half empty and this restaurant has a table or two within it. Attended by one mid-aged Korean woman, surrounded by cute little pig toys (http://www.yelp.ca/biz_photos/ho-shin-tang-richmond-hill?select=F2EXuKln0EB7-CfgfUmPGw) and K-pop or Variety shows on television. I would order...
A1. Busan Pork and Rice Soup ??????? http://www.yelp.ca/biz_photos/ho-shin-tang-richmond-hill?select=AUi8DoIajgNfuUfEmHRPNA
Mix a bit of the accompanying sauces (http://www.yelp.ca/biz_photos/ho-shin-tang-richmond-hill?select=2ZbXAX1kmzilDR1Vn7CuzA) in the soup to taste. Apparently there's a eating process, but I'm Chinese and hungry at night so my method is to bring spoonful of rice into the soup instead of mixing the whole bowl in which keeps a bit more rice texture than turning it into porridge.
I haven't offended anyone yet with that eating style, but then even when I eat there's probably another 2-3 tables of Korean customers that come in this late and just shy of restaurant closing. In fact I don't remember seeing any Chinese customers during my visits, which is rare in Richmond Hill and in this plaza
Pay by credit card, go up to the counter and you'll see the beer/soju fridge and from time to time you may see a bottle or two of local craft beer which I found interesting. My theory is that it's for the chef, either that or no one orders it and it's been in there for a long time so do not order.