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  • Nothing special really..... korean style sushi served in this restaurant, and i suppose i'm more used to the traditional japanese taste.... We had 5 slices of hamachi, 5 real thin slices of giant clam, 1 kama collar, 1 roll served with some dipping sauce composed of mayo, korean chili paste (less sweet) and green onions. Tap is around 70. The hamachi sashimi was a thicker slice compared to other restaurant though.
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