My wife and I love this place.
We got take out last week. One pizza with spinach, black olives, red pepper, and mushroom and one order of garlic knots.
The ingredients on the pizza were all fresh and well portioned. The crust is awesome, along with their red sauce.
The garlic knots were pretty good too, but the marinara sauce that comes with the knots was incredible.
On a side note, my wife made a mistake when ordering a couple weeks ago. We don't eat pork, and she forgot to say "no prosciutto" while ordering a specialty pizza. She told the staff when she got there, and they were very, very cool about it. They made her a new pizza without prosciutto, and were 100% professional and kind about it.