I came to Kyo bar with a friend last week for the happening gourmand table d'hote.
I wasn't impressed with the food but I have to say the service was excellent.
We started with the beef sashimi which was pretty disappointing. The meat was a bit chewy and not as tender as I like my sashimi to be. The agadeshi tofu was okay but it came with a sauce that was ridiculously salty.
Thankfully the main meal was much better than the appetizers. The chirashizushy was interesting, it was like eating a huge bowl of sushis. Although the mix of rice, sashimi and veggies was good at first I got tired of it towards the middle and couldn't finish it. I think it would have been better as an appetizer.
For the desert, we had the yuzu donuts with condensed milk. My donuts were cold which kind of spoiled the desert to me. I really liked the taste of yuzu though.
Overall, it was okay I would maybe come back to try some other items in the menu. Maybe the regular menu is better than the happening gourmand one.