I'd been eyeing this place for the better part of the last year, walking by without going inside, and today - while out drinking with a friend - I finally got to visit.
We opted to eat inside as opposed to the patio, which was fairly full. Decor was nice and neat, and service was very good.
The food: I had the lamb burger, while my friend tackled the calamari po boy sandwich. First of all, I don't know what these guys used to season the fries beside salt, but they were delicious.
As for my burger - it was great. The meat - and the seasoning - was so savoury. The dip was great, and the bun was nice and buttery. My friend loved her sandwich, but was so full she couldn't finish.
Nice place. I'd definitely come back.