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| - So I was craving a Good fish and chips and I thought hmm how about the fish place next to Faustos. I looked at their menu online and at first was turned off by their prices however I wanted what I wanted. I got 3 of the first mate dinners. All with cod, one with shrimp and the other with scallops the last all cod. For $12.99 you get a choice of 2 out of 5 seafood choices, fries, 2 hush puppies and some coleslaw. I didn't want my scallops deep fried and the owner who was very nice ask me if I would like them Pan Seared and I was very happy and pleased as I accepted his offer. I also wanted to treat my kid to a fun drink so I got a $1.89 bottle of some locally made root beer. Neither one of us enjoyed the root beer... The carbonation tasted stale and it had a bad aftertaste. So our food is ready and I proceed to drive 3 minutes to my home. I get home and the food Looks Amazing! The fries were homemade, a little salty but good. I think if they did the double fry method they wouldnt be so dark and would taste better. The fish quality was superb tender, flaky and juicy and the crust was different but cool. The only quams about the seafood was its total lack of seasoning. There has to be a little to help enhance the natural flavors. The cole slaw was also.flavorless, mayonaissy cabbage. They need to pick up the flavors in their cole slaw, I think a bit of dill relish and some black pepper and Bam! I didnt care for the tartar sauce, it was sweet and I prefer a more savory tartar sauce, in fact a savory sauce would have complimented the fish better. My hushpuppies were tiny a little over cooked on the outside and little under cooked on the inside BUT THE TASTE WAS DELICIOUS. I really enjoyed them. Now remember those scallops he was going to pan sear for me, in garlic and butter no less, not SEARED at All! The sear would have been perfect to compliment the texture of the scallops. They were not very seasoned either but tender and not overcooked. I think if they took a chance and made some better culinary executions, that this place would be packed all the time. At first I was upset at the flavorless fish than I read the reviews and saw it was gluten free. Ah haaa I said however Gluten free doesn't mean taste free. Celtic sea salt is healthy and flavorfull and good for you. I finished half my meal, my kid too and my brother ate the whole thing. The quality of the food is Amazing the execution needs a bit more love. At the end of the meal all I kept saying was how I should have ordered the Lobster Roll. For gluten free I think the quality is great and should be packed with gluten free people. There was only one couple eating there and as we were waiting a man came in to eat. Update the interior design, makr a few key culinary decisions and Voilà I bet they would be the next hit Vegas place on diners driveins and dives!
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