We had a great meal at the Bremner, and as good as the food was, the staff, laid-back ambience and the mixed drinks were what made the meal so great. We decided to eat at the bar, which was a great option for this place, and the bartender mixed us up some amazing cocktails that paired with our courses (starter - lobster, mains - pork) surprisingly well. In addition, the dessert, a banana and coconut cream pie, was one of the best we have ever had!