Went here for a Valentine's Day kamayan lunch with my family. The place is beautiful but one of the worst service I have ever had. The food wasn't too bad, but it took an hour for them to prepare the kamayan meal which came out cold. If the reservation was known from time couldn't they have planned accordingly? Especially on Valentine's Day? We waited exactly one hour for our meal, the waiter or assistant manager did not even check once for the duration of our entire meal how the food was. We complained that it was taking so long for our food and the assistant manager kept saying "soon". It was unacceptable that the food that we waited for, for an hour came out cold. On top of that two of the four jumbo shrimp that came with the kamayan meal was completely raw. After our meal, when we called someone to assist us, several times, we informed the waiter who called the assistant manager about our raw shrimp. The assistant manager then came, and asked us why we didn't complain earlier so they could give us new shrimp and I explained that no one came. She rolled her eyes and said sorry and asked us what we want done. I told her I didn't want shrimp I just wanted to let them know I was upset that 1. We waited an hour for our food to arrive and 2. The food didn't even come out right. For $75 per person (it was a party of four) and for only a satisfactory amount of food, and the terrible service we got especially from the assistant manager, we definitely will not be back.