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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-02-06 00:00:00 (xsd:dateTime)
itemReviewed	Cantine Bar & Grill
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	I went to Cantine Bar and Grill with a few friends during Summerlicious last year (2011), and we vowed we would return because we loved the food so much. Additionally, the owner was so engaging and treated us to drinks at the end of the night. I am embarrassed to say that we didn't return as we would have liked. Instead, we returned for Winterlicious 2012! What can I tell you ... this place cranks it up a notch for the price. For $25 - you get an awesome selection of appetizers and mains, as well as three dessert options. The wine guy, Bart, who happened to be our waiter that evening, brings in an awesome selection of wines. We chose the Bogle Merlot and Petite Sirah (sic) from Sonoma County. Delicious ... old world style wines from the new world. Most of us had the Polenta with Portabello Mushroom appetizer ... our designated driver had the Beet Salad - just in case things got out of hand with the polenta. The polenta was melting in our mouths ... had some crisp cheese on top, and had a nice, succulent slab of portobello mushroom as the base. So many flavours - really well done! For the mains - the designated driver and I shared two vegetarian options - the Eggplant Rollatini (eggplant rolled with spinach and ricotta - baked with red sauce and a bit of Parmiggiano) was killer. We also had the Spaghettini with lemon, leeks and carrot with a butter, shallot, olive oil, cream and white wine reduction. Fantastic. The two others enjoyed some meat main. I don't remember what it was ... but they were quite pleased with their options. For desert, I tried the Berries with Mango Gelato. Just right. Everyone else had Key Lime Pie - and they enjoyed it immensely. The evening was capped off with Grappa. The service was quite good - the atmosphere welcoming and overall - Cantine is a must-go-to joint for unpretentious, good, tasty Italian food in Toronto!
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Vikas

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