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  • Open concept where everything happens in front of you. Somewhat annoying techo beat music. The usual non recognizable songs that all sound the same. Small portions. We ordered a starter plate consisting of a few broccoli sprigs, a half dozen romaine leaves, white carrots some cauliflower on a huge bed of ice. Not rice, ice. At $13, don't try to break down the cost of what it is. It's a bucks worth of veggies for $13. I had Salmon for $23. Small portions again. We also had chicken and spaghetti squash. 3 drinks, Total $100. Everything was tasty, but as a non vegetarian, only the people who love to get by on 500 calories a day will fawn and splurge over this venue. Won't go back. The same food for half the price would get me a second look.
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