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| - Egg Bae is located on the east side of Augusta Ave between Baldwin and Dundas in Kensington Market.
Finally, an all-out breakfast sandwich place dedicated to making non typical breakfast sandwiches. I was driving north along the Florida Turnpike a couple months back and stopped at one of the rest areas in West Palm Beach. This rest stop had an Earl of Sandwich and part of their slogan is that they make the world's best hot sandwiches or something to that effect. With the bold claim aside it takes a lot to say you make the world's best anything and in reality the sandwich they served while good wasn't anything to gush over in my opinion.
Now, if that place were to make a breakfast sandwich anywhere near as good as Egg Bae then I'd say perhaps you can falsely still claim you have the world's best hot sandwiches but you'd still be wrong. My point is that this place, Egg Bae, although they're hella more humble than that Earl of Sandwich is by far much better quality and much closer to the claim of being the best since they're simply better than the ones that self-proclaim they're the best.
While I only ordered a single Eh Bae Bae, what I like are the finer details. The Eh Bae Bae is listed as follows: " Soft Scrambled Eggs, Sweet and Spicy Bacon, Muenster Cheese, Tomato, Arugula, Pickled Shallots, Bae Sauce". The eggs are fluffy, tasty and cooked perfectly. They're not overcooked, undercooked, rubbery or the wrong texture but rather pretty much as Goldilocks as you can get. The bread, all baked in house, rolled, cut, proofed, baked. I saw as they were moving the uncooked buns apparently to keep their production going. Ingredients? Meat that looks to be of higher quality. I mean they're in Kensington Market. There's no excuse to be using meat that's not of great quality if you're going to go to the trouble of making fresh on premise made bread and the fluffy, consistent eggs and match that up with mediocre bacon. The bacon was even cooked just right in that not to soft and not to hard perfect Goldilocks zone.
Everything about this sandwich was simply perfect. I can't really say there was anything about it that I didn't like in the end. The sandwich had a bit of kick, it must be that bae sauce? Now for a sandwich that costs upwards of 10 bucks keep in mind this is not an Egg McMuffin or cardboard biscuit from Tim Horton's, no, this is a quality product through and through.
The place is basically geared towards being able to gram this experience. Each table has their IG account posted as well as on the main menu. Also the way the sandwich is presented on a tray, angled up and prewrapped - let's just say this is part of the service. Having the sandwich half wrapped like they have been doing burgers in California for years is just the way to go. Not only do you get to eat the sandwich and not get your hands dirty but you also get to keep it together but whatever doesn't stay in and falls out can be eaten afterwards since they also give you a fork to be able to finish it all. Nice touch I have to say.
So easily this is one of the best breakfast sandwiches I've ever had with freshly made bread, perfectly cooked ingredients and a bit of something something that just makes them a cut above your everyday establishment because Egg Bae just seems to be on a different level.
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