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  • We saw this restaurant while visiting Banh Mi Bistro for the first time. Upon seeing the great reviews on Yelp, we decided we needed to check it out next time we went out for lunch. We arrived earlier than our friend we were meeting. While we waited, we were offered samples of each of the meats. This actually made our decision on what to order more difficult as we enjoyed each one! So, we decided to get two, two-meat platters so we can try as many as possible. My hubby went with the Pulled Pork and Sliced Turkey, while I ordered the Pulled Chicken and Chopped Brisket. Each of the meats was smoky, tender, and tasty. The Pulled Pork was slightly sweet and not too salty. The Sliced Turkey was moist and surprisingly delicious. I never would've thought we'd order turkey at a BBQ restaurant, but it was our favorite of the meal. The Pulled Chicken was also very good, though it was a little dry towards the end of the meal. Using a little of the four available BBQ sauces helped to alleviate that, though (the spicy sauce was our favorite). The Chopped Brisket was super flavorful and juicy, and needed no sauce whatsoever. It was perfect as it was. For sides, we each ordered the Carolina Slaw and Mac & Cheese. Both were fine; not bad but not spectacular. The cornbread muffin was warm and soft; an enjoyable end to our meal. Portion sizes are ample and worth the price ($14 for two-meat platter). Finally, the service was great; everyone was very friendly and willing to answer any questions we had.
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