Third time trying to eat here. For some reason they are closed for some reason it another. First things first they have a conditional pass on their public health sign which is a concern. Secondly, they only serve brunch menu on weekends. This doesn't make sense. Brunch menu is so plain. We ended up having a brunch meal for dinner! Next thing is the service. The first time we went we didn't get in because we were an 5 mins late on their list call. When we ate there it took them half an hour to serve us basic brunch food. Then there was the food. My plate was so oily from the tapsilog that it did not make it appetising, the garlic was not fresh in the fried rice and my wife's ube chicken and waffles did not have any ube taste and bland. So disappointing. I expect this place to have an expiry. For a place to claim they serve Filipino soul food I definitely can't feel the soul.