NOtE: The menu changes all the time. We came wanting to try duck in a can and various foie gras dishes like the burger, but none was available.
You can order few appetizers a la carte. Otherwise it is a prix fixe menu $45/person.
Bread- is it French to not serve bread warm. The bread was good but would be better if warm.
1. Asparagus soup- Surprise, it's a cold soup. Refreshing though nothing special. Reminds me of creme of asparagus but less creme as it was thinner.
2. Duck foie gras terrine-hubby liked it but it tasted like roast beef with a canned tuna texture. Tasted better w the spicy mustard it came with.
3. Salad- cherry tomatoes w mozarella cheese and veggie. Liked the dressing and the greens but again nothing special.
4. Pork mignon w pineapple sauce and spicy honey- Good texture.loved the pineapple sauce but didnt taste the spiciness of the honey.
5. Duck breast w cherry sauce-Duck was chewy w fat and somewhat of a liver taste to it. Had to cut off or spit out poeces of it.
6. Blueberry tart w almond-more tart than sweet in flavor. Nice crust. But nothing special
7. Panna cotta w mandarin layer on top-light and refreshing. Yum.
Desserts come w tea and coffee.
Portions were filling.