I'm not a chicken and waffles fan, I've always wondered who was the first to come up with the concept. My friend and I discovered Bruxie after leaving the NY NY hotel: None of the restaurants around the casino area really stood out to us. While walking towards the strip, we decided to give it a shot. I scanned the menu and was happy to see there was a burger available for me to enjoy. I chose the Mac and cheese instead of fries.
We sat down by one of the huge open windows facing the busy strip. When the server brought out my burger, immediately I was confused because I didn't order a waffle. Suddenly it hit me that even the burger was served atop waffles. I gave it a bite, and was very happy we chose Bruxie to have our last Vegas meal. The Mac could have been cheesier, which is my preference, but I was relieved it wasn't bland. I've noticed that happens at restaurants so often.
The cheese to patty ratio was on point and the waffle was crisp on the outside yet airy. It was a good balance for the beef. Definitely a win!