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  • Small bites and drinks at the bar, Clint is a great bartender and gave us a great experience at the bar. The front of house seems to be really well trained on the menu by articulating and explaining the menu really well, but not over doing it. Enjoyed the ponzu beef carpaccio, extremely well seasoned and lots of flavour. Definitely not a dish you that you get to try seasoned with chinese/japanese flavours.
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