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  • Haven't been here for a while because of past bad experiences. First time I went there the burger/fries were decent. Next time the burger was good but the fries were gritty, as if they hadn't been washed properly before frying. Next time the fries were great but the burger was very greasy, like if the grill wasn't hot enough or needed cleaning. So I've been bypassing 5 Guys for a year or two, but after hiking the Metro Parks last Saturday I decided to give them another try. No one was in line when I entered, but by the time I finished ordering there were about five people behind me, so lines form fast. Wait wasn't too long as my burger was custom prepared. I got the single patty cheeseburger ($4.99) plus small fries ($2.49). Approaching $7.50, I expected my meal to be a large step up over other fast burger joints. Sorry to say, it wasn't. The fries were great. Hot, just enough salt, and just enough grease. But really, it's not that difficult to prepare great fries if starting with decent potatoes, a properly hot deep fryer and the proper cooking time. And for $2.49 they were not overpriced for the amount you get. If rating fries alone, they would get a very high score. The burger was where I was disappointed. The meat was a step up over almost all other fast food burger places and that's a plus. (I refuse to eat at McD's or Ralley's because of the awful quality of the meat.) Patty was probably a third pound, and it would have been good if it hadn't been stretched out to fill a rather large bun. Flattening the meat allows it to be cooked faster but usually causes it to be overcooked. And mine was. Not juicy. No flavor. Tasteless. I like the extras available to choose from, but the beef should be the centerpiece of the burger. For the price, unless you are in a hurry or don't want to "sit down," there are too many other good places to have a really good burger. Perhaps I'll try them again in a few years. Next time I am in the area and in need of food I will probably go across the street and, for less money, eat at Chipotle.
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