My husband and I have been here once...I got the Talapia w/okra and he got the 4 piece fish w/fries and coleslaw. It took awhile to get our food but we didn't mind and at least knew items hadn't been precooked. There was more than enough food and we brought home a lot, partially because the tarter sauce was so bad....not sure what is in that orangey colored stuff, but it taste bad. We both thought the fish tasted bad. Next day we heated up the left overs and used our own tarter sauce...what a difference! Good Guys would do much better if they would upgrade their tarter sauce. I doubt that we're the only ones who blamed the poor taste on the fish. Had we of not reheated and used our own tarter sauce the next day we would have never returned, but as it stands now, we will but will take our own tarter sauce. One more thing, it would be nice to have ketchup on the table, and possibly decent eating utensils...not just a flimsy fork...guess I can take that with me next time.