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  • Ahhh, where do I begin?! We were really excited to try this place and the menu looked great.....but....major disappointment!!! Will never go back, and I discourage anyone from falling into the same trap we did....cute interior, seemingly great menu, etc. (We were there on a Saturday at noon, less than 8 tables of people.) Short version: bad service, TERRIBLE food, overpriced, and lack of customer service. Long version: Our waitress was less than attentive from the get go, to the point where after 10 minutes of waiting, my bf got up and started to walk to the bar to order our drinks before she finally met him halfway and took the order. When she came back to take our food order I asked what she recommended, since it was our first time there. She RAVED about the tequila lime shrimp tacos, so we ordered those and a 'build your own burro' with shredded chicken, green peppers, cheese, guacamole and jalapeños on the side. Since it came with rice and beans, we asked if they could be on the inside of the burrito instead of the outside, she said, "Of course! No problem!" Also confirmed with her that the burrito did NOT come enchilada style, granted the menu did not say it did, but we wanted to make sure, she said, "No it doesn't! It comes 'naked'." So when our food came out, the burrito was completely smothered with sauce and melted cheese and it was surrounded by a pile of rice and beans. So we sent that back because my bf hates a burrito you can't pick up with your hands. Meanwhile we started on the shrimp tacos. They were literally soaking wet and dripping with grease! No exaggeration, bc I have no problem with indulging in greasy Mexican food, but this was borderline inedible. Not to mention they were filled with what looked like canned, baby shrimp (4-6 per taco), a sprinkle of melted cheese, and a tiny scoop of pico de gallo. All wrapped in a soggy, greasy, oversized tortilla. (Really pissed that I didn't think to take a picture, because trust me your jaw would drop! Trust me!) When the manager came back with the burrito, it now had no sauce on it, BUT it was covered in melted cheese and sitting in the refried beans. At this point my bf was starving so he made a comment that it still wasn't "naked" but took it anyway. He scraped off the cheese and attempted to pick it up and take a bite. It was soaking wet and fell apart, so he ultimately ate it with a fork. What an ordeal! Meanwhile, I had made a comment to the manager while he was there about the puddle of grease the shrimp tacos were swimming in and asked if that was 'normal', he was pretty much tongue-tied, so I ordered the fish tacos instead and just said whatever, in my head. We kept the shrimp tacos and my bf said we would still pay for them. The manager didn't say anything and left. It was another 15-20 minutes before the fish tacos finally came out. At this point my boyfriend was finished with his meal, of course, so I ate alone while he patiently waited. Fish tacos were good, but nothing amazing. Time to ask for the check....it was $75, for lunch!!! We had two margaritas, shrimp tacos, fish tacos, and a chicken burrito, that's it!!! The burrito supposedly comes with choice of meat, and two add-ins, with rice and beans on the side. She charged us a $7.50 UP-charge on top of the $10 burrito that only had 1 extra add-in (shredded chicken, guacamole, green peppers and cheese were the only ingredients, as mentioned above). The side of jalapeños were another $2 charge. So the burrito that they had to re-make and yet STILL wasn't as requested ended up costing us almost $20!!!! The super-greasy, barely-full, baby shrimp tacos were $14 and I think the two fish tacos were $12 or $13. Anyway, were weren't expecting to have anything comped, by any means, but how does a restaurant charge nearly $20 for a chicken burrito, that was not made to the customer's requests??? Really and truly??!! Moral of the story, if you like to be ripped off while slurping down grease then this is the place for you!!!
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