We had lunch on the first day it was offered. The food was good though I thought a little high priced. It probably is not a great idea to go too early in the life of a restaurant. The remodel isn't quite finished: for instance workers were putting light bulbs and other small details were being taken care of. Our waiter tried hard but bar and kitchen didn't do him any favors. I ordered a glass of wine which came very slowly. It turned out that this wine had not been unpacked so needed to be located then chilled. The second glass came much faster. One person at our table ordered a burger but asked that jalapeƱos be left out and sauce be served on the side. That didn't happen. My wife ordered a brunch burger but got something else. My sandwich was hot but the sweet potato fries were not. After requesting ketchup twice it arrived after they were cold. Management comped us a couple of desserts but we would have preferred better results. The food was good so when the staff is up to speed this should be a good place to go. We will try it again in a few months.