Great eats. Walk in, observe the dry erase board for that day's selections, and the guy behind the counter will serve it up. Massive portions even for the "small size" which, for the cheap at heart, is only $8 for an entree and side of beans and rice and cabbage. The jerk chicken is outstanding. It is carved when you order it (bones and all...so watch your chompers when eating). Nice heat on the jerk chicken. Brown stew is chicken based and delicious. They were out of fried plantains so I was bummed. CASH ONLY, MON.