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  • I love this place. Fab vibe, casual and comfy but stylish, great drink specials, friendly, hardworking service, a good place to work with a beer or a coffee. There are only three things holding them back: 1) they need some happy hour food specials; 2) the cost of the calamari appetiser just went up to $8 and I feel it's now ever so slightly overpriced. I think they could offset this by putting a slab of grilled bread on the side; and 3) they need to list a sparkling wine by the glass! Or even a piccolo like Freixenet or Henckell. If they did these three things I would literally be here All. The. Time.
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