PROS:
The decor, our server, the bartenders, and the food were great. The guacamole is amazing!!! They make it right at the table for you. The chicken chimichanga is also really good - I highly recommend it. We got $4 shots of El Jimador, which wasn't so bad in my opinion. You get what you pay for. I also had white sangria which was just alright. The food was definitely the best part! Overall, the food prices are fair/reasonable, but the drink prices are high.
CONS:
The restaurant is pretty small like all the Port Credit restaurants. They don't take reservations on Sunday (not sure if it applies to every weekend as the website doesn't specify). I was in a group of 7 so we ended up waiting about 40 min for a table. Good thing there's a bar.
Overall, I'm giving this place a 4/5 and I will definitely be visiting again.