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  • 4.5* We went to the restaurant with high hopes and we were not disappointed The only reservations we got were at 6p even though i called a month prior to make res. The restaurant ambience is great; dark, rustic, exposed brick walls, low lighting in the middle of the charming Old Montreal Service was a little odd. Our female server was very accommodating and friendly, translating everything to English from French. One male server was really quiet and surly. He didn't seem to like responding to "Thank You". ummm Food: I thought the prices were quite reasonable. Our bottle of prosecco was $55- average for restaurants Lobster Poutine: I love Lobster and I Love Poutines but i did Not love this lobster poutine. Sad but true. The dish was teeny TINY. The fries were skinny and not super hot. The cheese was rubbery, cold and NOT melted through. The pieces of lobsters were tiny and i'm not sure i tasted any of it. And i'm not sure there was much gravy on the poutine (which explains the cold, rubbery pieces of cheese curds) For $17...a great concept but not well-executed. Disappointing Seared Scallops with carrot butter and green beans. Amazing. The scallops were perfectly seared and tasty. Wonderful flavor and i would have grazed on them all nite long. I had a taste of my friend's risotto and it was divine as well. Dessert: Deep-fried mars bar with a scoop of ice cream. Oh my. that's all i can say. The restaurant got a little smoky towards the end of our visit...i guess the ventilation in the kitchen could have been better. But overall, a great experience Highly recommend for anyone visiting Montreal
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