Wonderful brunch, it was very busy when we went in so I was glad to have an Open Table booking. I had the sweet potato gnocchi, which was so tasty. I'm actually wishing I could have some now just thinking about it. The gnocchi was accompanied by roasted walnuts, bacon, Gorgonzola cheese and two sunny side up eggs. My hubby had the spicy salami eggs benny and not a crumb was left on his plate. We will be back!