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| - HOUSE FRIES: SO GOOD! Seriously! They're seasoned, so I guess if you're a fry purist (I don't know if those exist but it seems like they would..?) you may not like these. But the seasoning is so good! It's not super spicy but obviously there are spices in the seasoning but there's also something sweet about the seasoning too, but not too sweet. Like you might not even notice the sweet really. This is one of those times I wish I was one of those superhumans that can taste something and tell you the name of every ingredient contributing to the flavour. And they're so well fried! Perfectly crispy on the outside and soft on the inside. (I'm literally drooling as I write this)
Note: They will give you ketchup if you don't eat mayo. And they're not annoyed about you eating ketchup with the fries either, so that's cool.
I think these are $7-$8CAD, but you get a HUGE plate of them. Definitely worth sharing.
BEETS&SPINACH: This is a GREAT side! It's sauteed beets and spinach with some salt, I think also olive oil. But the balance of savory sweet is so nice and the spinach is perfectly cooked and not mushy.
All the sides are about $7-8CAD. You don't get as much as you do with the fries, but this is really good.
COFFEE: I've only ever had the regular coffee here, which is your standard filtered coffee. Definitely not bad but my mind was not blown.
I think about $2-3CAD.
BEER: There's a huge selection of beers on tap here, which is cool. And you can see the brewery in the back behind the bathrooms which is also cool. Speaking of bathrooms, THESE BATHROOMS ARE SO NICE!! There's about 4-5 individual bathrooms that are kept very clean.
THE PLACE: This place is super nice inside. During the day, it feels very open but not too bright. And at night, it feels very cozy but not too dark. It's juuuust right. The decor is cool too. There are these wooden beams that go through the whole place which make the place feel super long, and there's obscure artwork on the ceiling above them. The staff there is really great and helpful and always happy to answer any menu questions you may have. They speak both French and English too, which is nice for French beginners like myself.
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