3.5 stars rounded up to 4 for excellent service. The staff were extremely friendly and funny too. We felt very welcomed in the restaurant.
Had the frog legs watercress appetizer - the frog legs were meh (like the chinese way of cooking it more and it had a strange after taste) but the salad dressing was very nice.
For mains we had the sea bass, the clam and pork belly, and the cornish hen. The sea bass was the full fish which surprised us. Very nicely done tho. The clams were delicious as well as the pork belly. The cornish hen was really juicy.
Overall a solid place