I would definately agree with some other reviewers that this is an ambience place. At that, it is gorgeous. The food was pretty good but really nothing spectacular. Some interesting technique to put sticky rice on a kabab which gave the rice a nice texture. I saved up my OpenTable rewards points to go here on Valentine's day and ended up feeling guilty when we left. Staff was nice but I am all about the food and this place just didn't cut it for me, especially for the price/hype.