This was possibly the best dinner experience my husband and I have ever had. We went here for dinner before going to a show at Gammage Theater. The waiter asked us if we were going to the show that night and assured us that he would have us done in plenty of time to get there on time. The service was great the whole night.
Drinks - I ordered the Peach Basil Martini - delicious and creative. My husband got the Salty Old Fashioned which is made with Fig and Vanilla Infused Bourbon. They were both delicious.
Entrees - I got the Togarashi Seared Ahi Tuna. I was in love with my food. It was delicious. My husband got the Burgandy Braised Short Ribs, also delicious and so tender. Portion sizes were great - not so much food that you felt you would waste and not too little either.
Dessert - Our waiter suggested the Salted Caramel-Apple Bread Pudding with Cinnamon Whipped Cream. A perfect ending to a perfect meal.