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  • Old, dive-y diner, with a Willy Street twist. I'm embarrassed to say it, but I think I eat here every weekend. The service is usually slow, but it's the weekend and so am I. If it's busy, just plan on waiting a while for your food. I usually switch between the bomblet or the fair oaks skillet. If you had a little too much fun the night before, the skillet is where it's at. Greasy, meaty, potato-y and cheesy. You'll also be full for at least 2 days if you can polish it off. My friends have raved about the pancakes and the vegan french toast as well. The coffee is Just Coffee these days, but for some reason it still tastes like standard diner coffee. Not a bad thing really, but definitely not my cup of tea (coffee?). I only get it because of the awesome mugs.
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