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  • 1 star for the view, baquette bread, the rest of the meal was shit. Gotta love these overhyped, patheticaly busy "restaurants." Philly cheese steak joint at the airport can cook a better steak than these idiots. I tried the steak with bernaise sauce, it was a thin steak that was sooo hard to chew I couldnt believe such a thin cut would give me nightmares to chew. For a place that devotes half of their menu to steaks, amazed to taste (if you call spitting out bite after bite from not being able to chew) this garbage, which coincides with pretty much every food place in Paris hotel. And the fries they are so famous for? What a fuckkkkking joke. Imagine in and outs crappy fries which taste like potato chips, but fried so bad they are overdone, curled up and oily as shit. Yes, that is what all the rave reviews are literally reviewing when it comes to their pommes frites, or as I'd like to call them "potato-chip-shittez." Appetizers=caeser salad only good item, and when I say good its a polite way of saying they didnt fuck up one item. Mushroom soup=campbelleqsue waste of $9 bucks. Complimentary bread and butter=Thank Lord for this item; I wouldve starved if I didnt eat 3/4 of the baquette. Wife ordered scallops which were good tasting ( 4 whole scallops for 30 bucks) but arrived cold. I mean barely lukewarm to be nice. When I mentioned this and the steak, all I got was a half-assed sorry from the waitress and not even a comp on the steak. It wouldve been a nice gesture. Not needing it since have food credit on this stay, just waited to see their reaction, and...nothing, putting final nail in proverbial coffin. Asked for ketchup to dunk crappy fries in (have to eat something) never came. Just a tick-off kinda night. Thank goodness didnt have to pay for this crap. I just sat back, watched the dippy-shit crowds of people sipping their overpriced table wine and eating and enjoying their meals---must have really really low standards if you honestly like this place for food, especially if you come back. Waited 2 hours for the patio for pretty much...nothing. Another one and done.
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