Ventured here for my fifth visit or so & took GF and my nephew. The red curry mussels were divine, as always, with crusty baguette for sopping up the delicious broth. Frites w/ mayo were nice & crisp. Enjoyed the mustard salmon which is my usual staple there. GF ordered the Chaud Chevre salad w/ salmon which arrived in a huge bowl. Very good. Nephew enjoyed steak w/ blue cheese crumbles on the side but said he wished he ordered the salmon after tasting mine. Really great service on a very busy night. Bathroom is tiny but super clean. Well done, Point Brugge! Park Brugge location is good but not yet great.